Join Slow Food Katy Trail Sunday, July 19, as we spend the afternoon exploring some of the farms that supply fresh, sustainably grown food to the Central Missouri region. This tour is designed to acquaint you with local farmers and give you an up-close look at their production methods and farming styles. Please feel free to ask them questions about how they grow their food. The tour runs from 1 to 4 p.m. and starts at River Hills Harvest, 8871 Tom Bass Road. Tours are free, visit slowfoodkatytrail.blogspot.com for a detailed schedule.
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MULSA members and current MU Libraries faculty and staff are encouraged to use the Muse blog to share their creativity with their co-workers. To submit a post, please contact Ashley Granger.
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Joel Kramer
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Joel Kramer
SG
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