Please don’t forget to collect your favorite recipes and turn them in by the end of July. You can either use this form (https://forms.gle/pAoTjzJCzs7CuPzn9) or email them directly to Rachel. All categories need more recipes and people can turn in more than one. Rachel particularly encourages recipes you either have or want to use at a work event, and recipes that have some special story or personal significance for you. The current break down of recipes is as follows)
Main Courses – 11
Salads – 2
Snacks – 2
Desserts – 4
Seasonings – 3
Sides – 1
Beverages – 2